Backpack Gourmet 2nd Edition by Linda Frederick YaffeBOOK012
Backpack Gourmet 2nd Edition helps campers and hikers prepare delicious, compact and lightweight meals at home for quick, easy and healthy eating on the trail.
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Backpack Gourmet 2nd Edition contains 150 recipes as well as equipments lists and food storage tips (for home and on the trail).
- As delicious and varied as meals prepared at home!
- Look forward to comforting home-cooked meals at the end of every day
- Safer than packing perishable fresh foods
- Dehydrate at your leisure months in advance
- No need to rely on expensive commercially-dried meals
- Reduced fuel use which will lighten the weight of your pack
- Instantly prepared, better tasting food
- From pack to plate in three minutes!
- Breakfasts (breakfast bars, granola, hot cereal)
- Drinks including hot beverages
- Bread and crackers
- One-pot meals
- Dried fruit
- Trail mixes
- Bars and cookies