Loading... Please wait...When it comes to producing healthy and nutritious juice, not all juice extractors are created equal. Most domestic juicers use a centrifuge that shreds fruit and vegetables, resulting in a poorer quality juice and a loss of vital nutrients through oxidisation and friction. Our hand-picked and carefully selected cold-press, manual, slow and wheatgrass juicers are different and extract a better quality living juice with all its nutrients intact.
A cold press juicer works by squeezing and straining fruit and vegetables using the time-tested masticating method of juice extraction. A manual juicer allows fine control over the amount of pressure used to extract juice. A slow juicer works by keeping its RPM very low to prevent any heat or friction from occurring. A wheatgrass juicer comes with special attachments to make juicing leafy greens easy and convenient.
Most of our juicers offer the option to make nut butters and milks, baby food, sorbet, smoothies and pasta. Attachments are also available for purchase with the Champion and the Oscar to mill your own flour, mince meat, shave ice and slice vegetables.There is really no need to put up with poor quality watery juice when nutrient-rich smoothies, living juices and nut milks are so easy to achieve!